Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- barley
- wheat flour
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Nutrition Facts (per 100g)
Ingredients (Original Text):
water, sugar, glucose syrup, coconut oil, wheat flour, liquid coffee extract (2%), almond puree (2%), soluble fibre, low-fat cocoa powder (0.8%), pea protein, emulsifiers (lecithins (contains soya)), stabilisers (guar gum, carob seed flour, carrageenans, pectins), modified corn starch, molasses, salt, natural flavours, sea salt, raising agent (sodium carbonates), malted barley extract, vanilla extract, sunflower oil, acidity regulator (citric acid), may contain: hazelnuts, > sugar, coffee, cocoa, vanilla: fair trade, fairtrade certified, 22% of total weight, sugar, vanilla: mass balance used to match the volume purchased on fairtrade terms,(f) (f) info,fairtrade,net/sourcing ∆ 100% of cocoa is sourced via open chain
Detailed Analysis: Why is Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml Not gluten free?
Our analysis indicates that Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- wheat flour
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: water, sugar, glucose syrup, coconut oil, wheat flour, liquid coffee extract (2%), almond puree (2%), soluble fibre, low-fat cocoa powder (0.8%), pea protein, emulsifiers (lecithins (contains soya)), stabilisers (guar gum, carob seed flour, carrageenans, pectins), modified corn starch, molasses, salt, natural flavours, sea salt, raising agent (sodium carbonates), malted barley extract, vanilla extract, sunflower oil, acidity regulator (citric acid), may contain: hazelnuts, > sugar, coffee, cocoa, vanilla: fair trade, fairtrade certified, 22% of total weight, sugar, vanilla: mass balance used to match the volume purchased on fairtrade terms,(f) (f) info,fairtrade,net/sourcing ∆ 100% of cocoa is sourced via open chain. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml contains 192 calories per 100g, with 1g of protein, 9g of fat, and 26g of carbohydrates (17g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml Gluten Free?
No, Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml is generally not Gluten Free because it contains wheat, barley, wheat flour.
Does Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, sugar, glucose syrup, coconut oil, wheat flour, liquid coffee extract (2%), almond puree (2%), soluble fibre, low-fat cocoa powder (0.8%), pea ...
What are the nutritional facts of Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml?
Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml contains 192 calories per 100g, with 1g of protein, 26g of carbohydrates, and 9g of fat.
Can I eat Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml on a Gluten Free diet?
No, Ben & Jerry's Glace en Pot Vegan Sundae Caramel Café 427ml is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.