Chickpea Puffs, Conventional Non GMO, Sriracha
Hippeas · all Hippeas products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
The packaging carries gluten-free certification (GFCO (certified gluten-free)).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Chickpea Flour, Rice Flour, Yellow Pea Flour, Sunflower Oil, Sugar, Salt, Cayenne Pepper Powder, Garlic Powder, Green Bell Pepper Powder, White Vinegar Powder (Maltodextrin, White Vinegar), Rice Concentrate, Yeast Extract, Paprika Extract, Natural Flavoring, Rosemary Extract.
Detailed analysis: Chickpea Puffs, Conventional Non GMO, Sriracha and the gluten free diet
Based on our analysis of the ingredients list, Chickpea Puffs, Conventional Non GMO, Sriracha appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Chickpea Flour, Rice Flour, Yellow Pea Flour, Sunflower Oil, Sugar, Salt, Cayenne Pepper Powder, Garlic Powder, Green Bell Pepper Powder, White Vinegar Powder (Maltodextrin, White Vinegar), Rice Concentrate, Yeast Extract, Paprika Extract, Natural Flavoring, Rosemary Extract.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Chickpea Puffs, Conventional Non GMO, Sriracha contains 464 calories per 100g. It provides 14g of protein, 16g of fat, and 68g of carbohydrates (including 7g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Chickpea Puffs, Conventional Non GMO, Sriracha Gluten Free?
Yes, Chickpea Puffs, Conventional Non GMO, Sriracha is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Chickpea Puffs, Conventional Non GMO, Sriracha contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Chickpea Flour, Rice Flour, Yellow Pea Flour, Sunflower Oil, Sugar, Salt, Cayenne Pepper Powder, Garlic Powder, Green Bell Pepper Powder, White Vinega...
What are the nutritional facts of Chickpea Puffs, Conventional Non GMO, Sriracha?
Chickpea Puffs, Conventional Non GMO, Sriracha contains 464 calories per 100g, with 14g of protein, 68g of carbohydrates, and 16g of fat.
How much sugar is in Chickpea Puffs, Conventional Non GMO, Sriracha?
Chickpea Puffs, Conventional Non GMO, Sriracha lists 7 g of sugar per 100 g.
Can I eat Chickpea Puffs, Conventional Non GMO, Sriracha on a Gluten Free diet?
Yes, based on our ingredient analysis, Chickpea Puffs, Conventional Non GMO, Sriracha appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.