
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Rice Syrup, SOYA Protein Isolate (16%), Dark Chocolate (16%) (Cocoa Nass, Sugar, Sat Emulsifier: Sunflower Lecithin), Rice Protein, Grape Juice Concentrate, Sunflower Oil, Chicory
Based on our analysis of the ingredients list, Choc coated caramel filled protein ball appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Rice Syrup, SOYA Protein Isolate (16%), Dark Chocolate (16%) (Cocoa Nass, Sugar, Sat Emulsifier: Sunflower Lecithin), Rice Protein, Grape Juice Concentrate, Sunflower Oil, Chicory. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Choc coated caramel filled protein ball contains 416 calories per 100g. It provides 23g of protein, 17g of fat, and 40g of carbohydrates (including 29g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Choc coated caramel filled protein ball is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Rice Syrup, SOYA Protein Isolate (16%), Dark Chocolate (16%) (Cocoa Nass, Sugar, Sat Emulsifier: Sunflower Lecithin), Rice Protein, Grape Juice Concen...
Choc coated caramel filled protein ball contains 416 calories per 100g, with 23g of protein, 40g of carbohydrates, and 17g of fat.
Choc coated caramel filled protein ball lists 29 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Yes, based on our ingredient analysis, Choc coated caramel filled protein ball appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.