
Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Milk Protein Concentrate, Palm Kernel Oil, Sugar, Cocoa Powder, Soy Lecithin, Natural Flavors, Allulose, Water, Glycerin, Whey Protein Concentrate, Maltitol Syrup, Sunflower Oil, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Vanilla Extract), Egg White Powder, Almond Powder, Collagen, Eggs, Milk Protein Isolate, Medium Chain Triglycerides (MCT), Baking Powder, Tapioca Starch, Sodium Bicarbonate, Salt, Monk Fruit Extract, Guar Gum, Oleoresin Rosemary Extract CONTAINS: MILK, EGGS, ALMONDS, AND SOY
Based on our comprehensive analysis of the ingredients list, Chocolate Chip Cookie Dough Protein Donut appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Milk Protein Concentrate, Palm Kernel Oil, Sugar, Cocoa Powder, Soy Lecithin, Natural Flavors, Allulose, Water, Glycerin, Whey Protein Concentrate, Maltitol Syrup, Sunflower Oil, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Vanilla Extract), Egg White Powder, Almond Powder, Collagen, Eggs, Milk Protein Isolate, Medium Chain Triglycerides (MCT), Baking Powder, Tapioca Starch, Sodium Bicarbonate, Salt, Monk Fruit Extract, Guar Gum, Oleoresin Rosemary Extract CONTAINS: MILK, EGGS, ALMONDS, AND SOY. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Chocolate Chip Cookie Dough Protein Donut contains 361 calories per 100g. It provides 25g of protein, 16g of fat, and 31g of carbohydrates (including 8g of sugar).
With 361 calories per 100g and 8g of sugar, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (25g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Chocolate Chip Cookie Dough Protein Donut is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Milk Protein Concentrate, Palm Kernel Oil, Sugar, Cocoa Powder, Soy Lecithin, Natural Flavors, Allulose, Water, Glycerin, Whey Protein Concentrate, Ma...
Chocolate Chip Cookie Dough Protein Donut contains 361 calories per 100g, with 25g of protein, 31g of carbohydrates, and 16g of fat.
Yes, based on our ingredient analysis, Chocolate Chip Cookie Dough Protein Donut appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.