Chocolate Chip Soft Baked Cookies
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
- wheat flour
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Nutrition Facts (per 100g)
Ingredients (Original Text):
WHEAT FLOUR, SUGAR, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, DEXTROSE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), LIQUID WHOLE EGGS, CANOLA OIL, PALM OIL, FANCY MOLASSES, GLYCERIN, WATER, CORN FIBRE, SORBITOL, SALT, SODIUM BICARBONATE, SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOURS, ENZYMES
Detailed Analysis: Why is Chocolate Chip Soft Baked Cookies Not gluten free?
Our analysis indicates that Chocolate Chip Soft Baked Cookies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: WHEAT FLOUR, SUGAR, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, DEXTROSE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), LIQUID WHOLE EGGS, CANOLA OIL, PALM OIL, FANCY MOLASSES, GLYCERIN, WATER, CORN FIBRE, SORBITOL, SALT, SODIUM BICARBONATE, SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOURS, ENZYMES. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Chocolate Chip Soft Baked Cookies contains 260 calories per 100g, with 6g of protein, 12g of fat, and 54g of carbohydrates (24g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Chocolate Chip Soft Baked Cookies Gluten Free?
No, Chocolate Chip Soft Baked Cookies is generally not Gluten Free because it contains wheat, wheat flour.
Does Chocolate Chip Soft Baked Cookies contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WHEAT FLOUR, SUGAR, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, DEXTROSE, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA EXTRACT), LIQUID WHOLE EGGS, ...
What are the nutritional facts of Chocolate Chip Soft Baked Cookies?
Chocolate Chip Soft Baked Cookies contains 260 calories per 100g, with 6g of protein, 54g of carbohydrates, and 12g of fat.
Can I eat Chocolate Chip Soft Baked Cookies on a Gluten Free diet?
No, Chocolate Chip Soft Baked Cookies is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.