
Target Diet: gluten-free
Detected Forbidden Ingredients:
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cream (26%), water, skimmed condensed milk, sugar, wheat flour, vegetable oils (rapeseed, coconut, soybean, sunflower), egg yolk¹, red sugar, icing sugar, butter, lean cocoa powder, lactose, dextrose, skimmed milk powder, milk fat, egg, cocoa paste, cocoa butter, vanilla extract, lactose and milk powder proteins, salt, natural vanilla aroma and natural aroma of red sugar with other natural flavors , stabilizers (guar gum, carrageenans), molasses, invert sugar syrup, lifting powders (sodium acid carbonate, ammonium carbonate), emulsifier (soy lecithin), natural butter flavor, natural flavors, may contain: nuts, chicken eggs raised outdoors, ,gt, sugar (excluding invert sugar and icing sugar), cocoa, vanilla: fair trade fairtrade in accordance with the mass balance (18% of total weight)(f) ,
Our analysis indicates that Cookie Dough S‘Wich Up is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: cream (26%), water, skimmed condensed milk, sugar, wheat flour, vegetable oils (rapeseed, coconut, soybean, sunflower), egg yolk¹, red sugar, icing sugar, butter, lean cocoa powder, lactose, dextrose, skimmed milk powder, milk fat, egg, cocoa paste, cocoa butter, vanilla extract, lactose and milk powder proteins, salt, natural vanilla aroma and natural aroma of red sugar with other natural flavors , stabilizers (guar gum, carrageenans), molasses, invert sugar syrup, lifting powders (sodium acid carbonate, ammonium carbonate), emulsifier (soy lecithin), natural butter flavor, natural flavors, may contain: nuts, chicken eggs raised outdoors, ,gt, sugar (excluding invert sugar and icing sugar), cocoa, vanilla: fair trade fairtrade in accordance with the mass balance (18% of total weight)(f) ,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Cookie Dough S‘Wich Up contains 248 calories per 100g, with 4g of protein, 14g of fat, and 27g of carbohydrates (21g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
No, Cookie Dough S‘Wich Up is generally not Gluten Free because it contains wheat, wheat flour.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: cream (26%), water, skimmed condensed milk, sugar, wheat flour, vegetable oils (rapeseed, coconut, soybean, sunflower), egg yolk¹, red sugar, icing su...
Cookie Dough S‘Wich Up contains 248 calories per 100g, with 4g of protein, 27g of carbohydrates, and 14g of fat.
No, Cookie Dough S‘Wich Up is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.