Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Water, Broccoli, Cream (milk, cream), Corn starch, Modified corn starch, Onions. Canola oil, Salt, Sodium phosphate, Skim milk powder, Potassium chloride, Seasoning (cabbage powder, sugars [maltodextrin], spinach powder, salt, natural flavour, onion powder), Evaporated cane sugar, Yeast extract, Natural cheddar flavour, Spice.
Detailed analysis: Cream of Broccoli and the gluten free diet
Based on our analysis of the ingredients list, Cream of Broccoli appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Water, Broccoli, Cream (milk, cream), Corn starch, Modified corn starch, Onions. Canola oil, Salt, Sodium phosphate, Skim milk powder, Potassium chloride, Seasoning (cabbage powder, sugars [maltodextrin], spinach powder, salt, natural flavour, onion powder), Evaporated cane sugar, Yeast extract, Natural cheddar flavour, Spice.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Cream of Broccoli contains 40 calories per 100g. It provides 0.4g of protein, 1.8g of fat, and 5.6g of carbohydrates (including 0.8g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Cream of Broccoli Gluten Free?
Yes, Cream of Broccoli is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Cream of Broccoli contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, Broccoli, Cream (milk, cream), Corn starch, Modified corn starch, Onions. Canola oil, Salt, Sodium phosphate, Skim milk powder, Potassium chlor...
What are the nutritional facts of Cream of Broccoli?
Cream of Broccoli contains 40 calories per 100g, with 0.4g of protein, 5.6g of carbohydrates, and 1.8g of fat.
How much sugar is in Cream of Broccoli?
Cream of Broccoli lists 0.8 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Cream of Broccoli ultra-processed?
By the NOVA classification in its label data, Cream of Broccoli is in group 4, ultra-processed foods.
Can I eat Cream of Broccoli on a Gluten Free diet?
Yes, based on our ingredient analysis, Cream of Broccoli appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.