Crunchy Melts

Crunchy Melts

Cadbury · all Cadbury products checked

Target diet: Gluten Free

Crunchy Melts · Gluten Free

No, skip it.

wheat, and 1 more.

  • wheat
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

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Deciding ingredient

wheat

On the label

sugarwheat flourmilk fathigh oleic sunflower oilrapeseed oilcocoa masscocoa butterwheat starch

What we checked

Gluten grains (wheat, barley, rye)wheat, Gluten (allergen data)
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
515 kcal
Fat
27 g
Carbohydrates
62 g
Sugars
39 g
high
Protein
4 g

Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

sugar, wheat flour, milk fat, high oleic sunflower oil, rapeseed oil, cocoa mass, cocoa butter, wheat starch, skimmed milk powder, modified potato starch, lactose (from milk ), whey powder (from milk ), raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), whole milk powder, fat reduced cocoa powder 0,5%, palm oil, emulsifiers ( soya lecithin, e442), dextrose, flavourings (contains milk ), soya beans, colour (beta carotene) , salt,

Detailed analysis: why is Crunchy Melts not gluten free?

Our analysis indicates that Crunchy Melts is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • Gluten (allergen data)

The full list of ingredients we analyzed is: sugar, wheat flour, milk fat, high oleic sunflower oil, rapeseed oil, cocoa mass, cocoa butter, wheat starch, skimmed milk powder, modified potato starch, lactose (from milk ), whey powder (from milk ), raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), whole milk powder, fat reduced cocoa powder 0,5%, palm oil, emulsifiers ( soya lecithin, e442), dextrose, flavourings (contains milk ), soya beans, colour (beta carotene) , salt,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Crunchy Melts contains 515 calories per 100g, with 4g of protein, 27g of fat, and 62g of carbohydrates (39g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Crunchy Melts Gluten Free?

No, Crunchy Melts is generally not Gluten Free because it contains wheat, Gluten (allergen data).

Does Crunchy Melts contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, wheat flour, milk fat, high oleic sunflower oil, rapeseed oil, cocoa mass, cocoa butter, wheat starch, skimmed milk powder, modified po...

What are the nutritional facts of Crunchy Melts?

Crunchy Melts contains 515 calories per 100g, with 4g of protein, 62g of carbohydrates, and 27g of fat.

How much sugar is in Crunchy Melts?

Crunchy Melts lists 39 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Can I eat Crunchy Melts on a Gluten Free diet?

No, Crunchy Melts is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.