Cupcake kit
Target diet: Gluten Free
No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Plain Sponge Mix Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Inulin, Fructose, Wheat Fibre, Raising Agents (E501, E450, E575), Sugar, Rapeseed Oil, Dextrose, Emulsifiers (E472b, E477), Dried Glucose Syrup, Skimmed Milk Powder, Salt, Natural Flavouring. Icing Mix Icing Sugar, Maize Starch, Anti-caking Agent (Tricalcium Phosphate).
Detailed analysis: why is Cupcake kit not gluten free?
Our analysis indicates that Cupcake kit is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Plain Sponge Mix Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Inulin, Fructose, Wheat Fibre, Raising Agents (E501, E450, E575), Sugar, Rapeseed Oil, Dextrose, Emulsifiers (E472b, E477), Dried Glucose Syrup, Skimmed Milk Powder, Salt, Natural Flavouring. Icing Mix Icing Sugar, Maize Starch, Anti-caking Agent (Tricalcium Phosphate).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Cupcake kit contains 342 calories per 100g, with 5g of protein, 12g of fat, and 55g of carbohydrates (22g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Cupcake kit Gluten Free?
No, Cupcake kit is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Cupcake kit contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Plain Sponge Mix Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Inulin, Fructose, Wheat Fibre, Raising Agents (E501, E...
What are the nutritional facts of Cupcake kit?
Cupcake kit contains 342 calories per 100g, with 5g of protein, 55g of carbohydrates, and 12g of fat.
How much sugar is in Cupcake kit?
Cupcake kit lists 22 g of sugar per 100 g.
Can I eat Cupcake kit on a Gluten Free diet?
No, Cupcake kit is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.