No, skip it.
wheat, and 3 more.
- wheat
- barley
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Wheat Flour (with added Calcium, Niacin, Iron, Thiamin), Vegetable Oil (Palm), Sugar, Wheatgerm (5%), Raising Agents: E500, E503; Salt, Dried Whey (Milk), Natural Flavouring. Allergens: Contains gluten and milk. May also contain Soya, Barley, Oats.
Detailed analysis: why is Digestive Biscuits with Wheatgerm not gluten free?
Our analysis indicates that Digestive Biscuits with Wheatgerm is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Wheat Flour (with added Calcium, Niacin, Iron, Thiamin), Vegetable Oil (Palm), Sugar, Wheatgerm (5%), Raising Agents: E500, E503; Salt, Dried Whey (Milk), Natural Flavouring. Allergens: Contains gluten and milk. May also contain Soya, Barley, Oats.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Digestive Biscuits with Wheatgerm contains 479 calories per 100g, with 7.5g of protein, 20.2g of fat, and 65g of carbohydrates (18.4g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Digestive Biscuits with Wheatgerm Gluten Free?
No, Digestive Biscuits with Wheatgerm is generally not Gluten Free because it contains wheat, barley, wheat flour and others.
Does Digestive Biscuits with Wheatgerm contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour (with added Calcium, Niacin, Iron, Thiamin), Vegetable Oil (Palm), Sugar, Wheatgerm (5%), Raising Agents: E500, E503; Salt, Dried Whey (Mi...
What are the nutritional facts of Digestive Biscuits with Wheatgerm?
Digestive Biscuits with Wheatgerm contains 479 calories per 100g, with 7.5g of protein, 65g of carbohydrates, and 20.2g of fat.
Can I eat Digestive Biscuits with Wheatgerm on a Gluten Free diet?
No, Digestive Biscuits with Wheatgerm is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.