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Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Gluten (allergen data)
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, • Thiamin) Sugar Palm Oil Fat Reduced Cocoa Powder Dried Whey (Milk) Raising Agent: E503, Sodium Bicarbonate Emulsifier: Soya Lecithin. Salt Flavourings. • For allergens see ingredients in bold. Suitable for vegetarians 165ge M 2936
Detailed analysis: why is Extra Cream Bourbon Cream not gluten free?
Our analysis indicates that Extra Cream Bourbon Cream is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- Gluten (allergen data)
The full list of ingredients we analyzed is: Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, • Thiamin) Sugar Palm Oil Fat Reduced Cocoa Powder Dried Whey (Milk) Raising Agent: E503, Sodium Bicarbonate Emulsifier: Soya Lecithin. Salt Flavourings. • For allergens see ingredients in bold. Suitable for vegetarians 165ge M 2936. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Extra Cream Bourbon Cream contains 508 calories per 100g, with 4.8g of protein, 25.1g of fat, and 64.4g of carbohydrates (36.7g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Extra Cream Bourbon Cream Gluten Free?
No, Extra Cream Bourbon Cream is generally not Gluten Free because it contains Gluten (allergen data).
Does Extra Cream Bourbon Cream contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, • Thiamin) Sugar Palm Oil Fat Reduced Cocoa Powder Dried Whey (Milk) Rai...
What are the nutritional facts of Extra Cream Bourbon Cream?
Extra Cream Bourbon Cream contains 508 calories per 100g, with 4.8g of protein, 64.4g of carbohydrates, and 25.1g of fat.
How much sugar is in Extra Cream Bourbon Cream?
Extra Cream Bourbon Cream lists 36.7 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Extra Cream Bourbon Cream ultra-processed?
By the NOVA classification in its label data, Extra Cream Bourbon Cream is in group 4, ultra-processed foods.
Can I eat Extra Cream Bourbon Cream on a Gluten Free diet?
No, Extra Cream Bourbon Cream is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.