
blé, and 1 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in saturated fat, low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Tortillas de blé extra moelleuses (65%) : Farine de blé, eau, stabilisant: glycérol; huile de tournesol, émulsifiant: mono - et diglycerides d'acides gras; dextrose, poudres à lever: carbonate acide de sodium, diphosphates; sel. Conditionnées sous atmosphère protectrice. Sauce à napper (29%): tomates en morceaux (62%), oignons (17%), poivrons verts (11%), concentré de tomate, vinaigre, sel, copeaux d'oignons, oignon en poudre, épices, jus de citron concentré, ail en poudre, correcteur d'acidité: acide citrique; affermissant: chlorure de calcium; feuilles de coriandre, arôme de fumée, tomate grillée en poudre (0,01%). Mélange aux épices (6%) : légumes déshydratés (tomate, oignon, ail, poivron rouge, tomate grillée en poudre (2%)), sucre, maltodextrine, sel, épices (8%) (poivre noir, cumin, paprika (2%)), arôme, arôme de fumée, extrait de levure, correcteur d'acidité: acide citrique; extrait d'épice.
Our analysis indicates that Fajita le kit is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Tortillas de blé extra moelleuses (65%) : Farine de blé, eau, stabilisant: glycérol; huile de tournesol, émulsifiant: mono - et diglycerides d'acides gras; dextrose, poudres à lever: carbonate acide de sodium, diphosphates; sel. Conditionnées sous atmosphère protectrice. Sauce à napper (29%): tomates en morceaux (62%), oignons (17%), poivrons verts (11%), concentré de tomate, vinaigre, sel, copeaux d'oignons, oignon en poudre, épices, jus de citron concentré, ail en poudre, correcteur d'acidité: acide citrique; affermissant: chlorure de calcium; feuilles de coriandre, arôme de fumée, tomate grillée en poudre (0,01%). Mélange aux épices (6%) : légumes déshydratés (tomate, oignon, ail, poivron rouge, tomate grillée en poudre (2%)), sucre, maltodextrine, sel, épices (8%) (poivre noir, cumin, paprika (2%)), arôme, arôme de fumée, extrait de levure, correcteur d'acidité: acide citrique; extrait d'épice.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Fajita le kit contains 227 calories per 100g, with 7g of protein, 3.8g of fat, and 40.1g of carbohydrates (4.2g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Fajita le kit is generally not Gluten Free because it contains blé, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Tortillas de blé extra moelleuses (65%) : Farine de blé, eau, stabilisant: glycérol; huile de tournesol, émulsifiant: mono - et diglycerides d'acides ...
Fajita le kit contains 227 calories per 100g, with 7g of protein, 40.1g of carbohydrates, and 3.8g of fat.
Fajita le kit lists 4.2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
By the NOVA classification in its label data, Fajita le kit is in group 4, ultra-processed foods.
No, Fajita le kit is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.