No, skip it.
barley, and 4 more.
- barley
- malt
- malt extract
- barley malt
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
barley
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
Flakes of milled corn, Sugar, Salt, Barley malt extract, Colour, Vitamins and minerals (ferrous fumarate [iron], niacinamide, thiamine mononitrate, calcium pantothenate, pyridoxine hydrochloride, folic acid), BHT
Detailed analysis: why is Frosted Corn Flakes not gluten free?
Our analysis indicates that Frosted Corn Flakes is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- barley
- malt
- malt extract
- barley malt
- Gluten (allergen data)
The full list of ingredients we analyzed is: Flakes of milled corn, Sugar, Salt, Barley malt extract, Colour, Vitamins and minerals (ferrous fumarate [iron], niacinamide, thiamine mononitrate, calcium pantothenate, pyridoxine hydrochloride, folic acid), BHT. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Frosted Corn Flakes contains 400 calories per 100g, with 3g of protein, 0g of fat, and 90g of carbohydrates (37g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Frosted Corn Flakes Gluten Free?
No, Frosted Corn Flakes is generally not Gluten Free because it contains barley, malt, malt extract and others.
Does Frosted Corn Flakes contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Flakes of milled corn, Sugar, Salt, Barley malt extract, Colour, Vitamins and minerals (ferrous fumarate [iron], niacinamide, thiamine mononitrate, ca...
What are the nutritional facts of Frosted Corn Flakes?
Frosted Corn Flakes contains 400 calories per 100g, with 3g of protein, 90g of carbohydrates, and 0g of fat.
How much sugar is in Frosted Corn Flakes?
Frosted Corn Flakes lists 37 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Frosted Corn Flakes on a Gluten Free diet?
No, Frosted Corn Flakes is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.