
Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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fruit shortcake biscuits, ingredieni wheatour (whe t flour, calcium carbonate, iron, niacin, thiamin), palm oil, sugar, currants (10%), sunflower oil, oatmeal, glucose syrup, raising agents (ammonium bicarbonate, sodium bicarbonate, disodium diphosphate), partially inverted sugar syrup, salt, flavouring, colour (curcumin), allergy advice for allergens, including cereals containing gluten, see ingredients in bold, suitable for vegetarians
Our analysis indicates that Fruit Shortcake Biscuits is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: fruit shortcake biscuits, ingredieni wheatour (whe t flour, calcium carbonate, iron, niacin, thiamin), palm oil, sugar, currants (10%), sunflower oil, oatmeal, glucose syrup, raising agents (ammonium bicarbonate, sodium bicarbonate, disodium diphosphate), partially inverted sugar syrup, salt, flavouring, colour (curcumin), allergy advice for allergens, including cereals containing gluten, see ingredients in bold, suitable for vegetarians. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Fruit Shortcake Biscuits contains 469 calories per 100g, with 6.2g of protein, 18.7g of fat, and 68g of carbohydrates (23g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Fruit Shortcake Biscuits is generally not Gluten Free because it contains Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: fruit shortcake biscuits, ingredieni wheatour (whe t flour, calcium carbonate, iron, niacin, thiamin), palm oil, sugar, currants (10%), sunflower oil,...
Fruit Shortcake Biscuits contains 469 calories per 100g, with 6.2g of protein, 68g of carbohydrates, and 18.7g of fat.
No, Fruit Shortcake Biscuits is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.