Gelato

Gelato

Target diet: Gluten Free

Gelato · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Whole milkmascarponepasteurized milk and creamcitric acidsugarcreamjamraspberries

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
189 kcal
Fat
11 g
Carbohydrates
19 g
Sugars
19 g
Protein
4 g

Ingredients (original text)

Whole milk, mascarpone (pasteurized milk and cream, citric acid), sugar, cream, jam (raspberries, bilberries, blackberries, strawberries, cherries, citric acid, natural flavorings, pectin), non-fat dry milk, dextrose, cellulose gum, locust bean gum, guar gum, reduced minerals whey, natural flavors

Detailed analysis: Gelato and the gluten free diet

Based on our analysis of the ingredients list, Gelato appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Whole milk, mascarpone (pasteurized milk and cream, citric acid), sugar, cream, jam (raspberries, bilberries, blackberries, strawberries, cherries, citric acid, natural flavorings, pectin), non-fat dry milk, dextrose, cellulose gum, locust bean gum, guar gum, reduced minerals whey, natural flavors. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Gelato contains 189 calories per 100g. It provides 4g of protein, 11g of fat, and 19g of carbohydrates (including 19g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Gelato Gluten Free?

Yes, Gelato is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Gelato contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Whole milk, mascarpone (pasteurized milk and cream, citric acid), sugar, cream, jam (raspberries, bilberries, blackberries, strawberries, cherries, ci...

What are the nutritional facts of Gelato?

Gelato contains 189 calories per 100g, with 4g of protein, 19g of carbohydrates, and 11g of fat.

How much sugar is in Gelato?

Gelato lists 19 g of sugar per 100 g.

Can I eat Gelato on a Gluten Free diet?

Yes, based on our ingredient analysis, Gelato appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.