
wheat, and 2 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate Chunks 21% (Sugar, Cocoa Mass. Dried Whole _Milk_, Cocoa Butter, Dried Whey (_Milk_), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Emulsifier (_Soya_ Lecithin)), Milk Chocolate 16% (Sugar, Cocoa Butter, Dried Skimmed _Milk_, Cocoa Mass. Dried Whey (_Milk_), Butter Oil (_Milk_), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Emulsifier (_Soya_ Lecithin)), Sugar, Palm Oil, _Oatmeal_, Invert Sugar Syrup, Desiccated Coconut, Glucose Syrup, Molasses, Raising Agents (Ammonium Bicarbonates, Sodium Bicarbonates, Disodium Diphosphates), Salt, Emulsifier (_Soya_ Lecithin), Flavouring.
Our analysis indicates that Half-Coated Milk Chocolate Cookies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate Chunks 21% (Sugar, Cocoa Mass. Dried Whole _Milk_, Cocoa Butter, Dried Whey (_Milk_), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Emulsifier (_Soya_ Lecithin)), Milk Chocolate 16% (Sugar, Cocoa Butter, Dried Skimmed _Milk_, Cocoa Mass. Dried Whey (_Milk_), Butter Oil (_Milk_), Vegetable Oils (Palm, Shea, Sal, Mango Kernel), Emulsifier (_Soya_ Lecithin)), Sugar, Palm Oil, _Oatmeal_, Invert Sugar Syrup, Desiccated Coconut, Glucose Syrup, Molasses, Raising Agents (Ammonium Bicarbonates, Sodium Bicarbonates, Disodium Diphosphates), Salt, Emulsifier (_Soya_ Lecithin), Flavouring.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Half-Coated Milk Chocolate Cookies contains 500 calories per 100g, with 5.6g of protein, 24.8g of fat, and 62.7g of carbohydrates (34.3g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Half-Coated Milk Chocolate Cookies is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk Chocolate Chunks 21% (Sugar, Cocoa Mass. Dried Whole _Milk_, Cocoa Butter,...
Half-Coated Milk Chocolate Cookies contains 500 calories per 100g, with 5.6g of protein, 62.7g of carbohydrates, and 24.8g of fat.
No, Half-Coated Milk Chocolate Cookies is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.