Hawaiian Shortbread Kona Coffee with Chocolate Chips
Diamond Bakery · all Diamond Bakery products checked
Target diet: Gluten Free
No, skip it.
wheat, and 3 more.
- wheat
- barley
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE), SUNFLOWER LECITHIN, CONTAINS LESS THAN 2% OF, GROUND KONA COFFEE, BAKING SODA, ETHYL ALCOHOL, GLYCERIN, VANILLA FLAVOR, NATURAL FLAVORS
Detailed analysis: why is Hawaiian Shortbread Kona Coffee with Chocolate Chips not gluten free?
Our analysis indicates that Hawaiian Shortbread Kona Coffee with Chocolate Chips is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE), SUNFLOWER LECITHIN, CONTAINS LESS THAN 2% OF, GROUND KONA COFFEE, BAKING SODA, ETHYL ALCOHOL, GLYCERIN, VANILLA FLAVOR, NATURAL FLAVORS. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Hawaiian Shortbread Kona Coffee with Chocolate Chips contains 1780 calories per 100g, with 22g of protein, 100g of fat, and 200g of carbohydrates (78g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Hawaiian Shortbread Kona Coffee with Chocolate Chips Gluten Free?
No, Hawaiian Shortbread Kona Coffee with Chocolate Chips is generally not Gluten Free because it contains wheat, barley, wheat flour and others.
Does Hawaiian Shortbread Kona Coffee with Chocolate Chips contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), ...
What are the nutritional facts of Hawaiian Shortbread Kona Coffee with Chocolate Chips?
Hawaiian Shortbread Kona Coffee with Chocolate Chips contains 1780 calories per 100g, with 22g of protein, 200g of carbohydrates, and 100g of fat.
How much sugar is in Hawaiian Shortbread Kona Coffee with Chocolate Chips?
Hawaiian Shortbread Kona Coffee with Chocolate Chips lists 78 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Hawaiian Shortbread Kona Coffee with Chocolate Chips on a Gluten Free diet?
No, Hawaiian Shortbread Kona Coffee with Chocolate Chips is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.