No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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76% Wholegrain Oat Flakes, Sugar, Rapeseed Oil, 1% Honey, Sunflower Seeds, Natural Flavouring Allergy Advice
Based on our analysis of the ingredients list, Honey Granola appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: 76% Wholegrain Oat Flakes, Sugar, Rapeseed Oil, 1% Honey, Sunflower Seeds, Natural Flavouring Allergy Advice. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Honey Granola contains 420 calories per 100g. It provides 10.9g of protein, 9g of fat, and 70.5g of carbohydrates (including 19.5g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Honey Granola is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: 76% Wholegrain Oat Flakes, Sugar, Rapeseed Oil, 1% Honey, Sunflower Seeds, Natural Flavouring Allergy Advice
Honey Granola contains 420 calories per 100g, with 10.9g of protein, 70.5g of carbohydrates, and 9g of fat.
Yes, based on our ingredient analysis, Honey Granola appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.