Kellogg'S Eggo French Toast Original 3.03Oz
Kellogg's · all Kellogg's products checked
Target diet: Gluten Free
No, skip it.
wheat, and 3 more.
- wheat
- wheat flour
- whole wheat
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.
Nutrition facts (per 100g)
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Whole wheat flour, water, sugar, vegetable oil (soybean, palm and/or canola), egg whites, contains 2% or less of leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), fructose, natural flavors, molasses, soy lecithin, salt, whey.Vitamins and Minerals: Calcium carbonate, vitamin A palmitate, reduced iron, vitamin B6 (pyridoxine hydrochloride), vitamin B12.
Detailed analysis: why is Kellogg'S Eggo French Toast Original 3.03Oz not gluten free?
Our analysis indicates that Kellogg'S Eggo French Toast Original 3.03Oz is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- whole wheat
- Gluten (allergen data)
The full list of ingredients we analyzed is: Whole wheat flour, water, sugar, vegetable oil (soybean, palm and/or canola), egg whites, contains 2% or less of leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), fructose, natural flavors, molasses, soy lecithin, salt, whey.Vitamins and Minerals: Calcium carbonate, vitamin A palmitate, reduced iron, vitamin B6 (pyridoxine hydrochloride), vitamin B12.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Kellogg'S Eggo French Toast Original 3.03Oz contains 220.9 calories per 100g, with 4.7g of protein, 5.2g of fat, and 43g of carbohydrates (15.1g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
Try these instead
From the same aisle, these pass our gluten free check.
People also checked
Frequently asked questions
Is Kellogg'S Eggo French Toast Original 3.03Oz Gluten Free?
No, Kellogg'S Eggo French Toast Original 3.03Oz is generally not Gluten Free because it contains wheat, wheat flour, whole wheat and others.
Does Kellogg'S Eggo French Toast Original 3.03Oz contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Whole wheat flour, water, sugar, vegetable oil (soybean, palm and/or canola), egg whites, contains 2% or less of leavening (baking soda, sodium alumin...
What are the nutritional facts of Kellogg'S Eggo French Toast Original 3.03Oz?
Kellogg'S Eggo French Toast Original 3.03Oz contains 220.9 calories per 100g, with 4.7g of protein, 43g of carbohydrates, and 5.2g of fat.
How much sugar is in Kellogg'S Eggo French Toast Original 3.03Oz?
Kellogg'S Eggo French Toast Original 3.03Oz lists 15.1 g of sugar per 100 g.
Is Kellogg'S Eggo French Toast Original 3.03Oz ultra-processed?
By the NOVA classification in its label data, Kellogg'S Eggo French Toast Original 3.03Oz is in group 4, ultra-processed foods.
Can I eat Kellogg'S Eggo French Toast Original 3.03Oz on a Gluten Free diet?
No, Kellogg'S Eggo French Toast Original 3.03Oz is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.