Lee kum kee, premium soy sauce
Lee Kum Kee · all Lee Kum Kee products checked
Target diet: Gluten Free
No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
water, salt, soybeans, sugar, wheat flour, sodium benzoate added as a preservative, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers,
Detailed analysis: why is Lee kum kee, premium soy sauce not gluten free?
Our analysis indicates that Lee kum kee, premium soy sauce is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: water, salt, soybeans, sugar, wheat flour, sodium benzoate added as a preservative, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Lee kum kee, premium soy sauce contains 100 calories per 100g, with 6.7g of protein, 0g of fat, and 13.3g of carbohydrates (13.3g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Lee kum kee, premium soy sauce Gluten Free?
No, Lee kum kee, premium soy sauce is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Lee kum kee, premium soy sauce contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, salt, soybeans, sugar, wheat flour, sodium benzoate added as a preservative, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancer...
What are the nutritional facts of Lee kum kee, premium soy sauce?
Lee kum kee, premium soy sauce contains 100 calories per 100g, with 6.7g of protein, 13.3g of carbohydrates, and 0g of fat.
How much sugar is in Lee kum kee, premium soy sauce?
Lee kum kee, premium soy sauce lists 13.3 g of sugar per 100 g.
Is Lee kum kee, premium soy sauce ultra-processed?
By the NOVA classification in its label data, Lee kum kee, premium soy sauce is in group 3 (processed foods), not in the ultra-processed group.
Can I eat Lee kum kee, premium soy sauce on a Gluten Free diet?
No, Lee kum kee, premium soy sauce is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.