
Lindt & Sprungli Sas · all Lindt & Sprungli Sas products checked
Target diet: Gluten Free
wheat, and 4 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Sugar, cocoa butter, milk, chocolate, milkfat, lactose, invert sugar, fat reduced cocoa, glucose syrup (from wheat), almonds, sorbitol, skim milk, soya lecithin (emulsifier), hazelnuts, barley malt powder, artificial flavor, bourbon vanilla beans.
Our analysis indicates that Lindt, molten lava cake milk chocolate is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: Sugar, cocoa butter, milk, chocolate, milkfat, lactose, invert sugar, fat reduced cocoa, glucose syrup (from wheat), almonds, sorbitol, skim milk, soya lecithin (emulsifier), hazelnuts, barley malt powder, artificial flavor, bourbon vanilla beans.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Lindt, molten lava cake milk chocolate contains 525 calories per 100g, with 5g of protein, 30g of fat, and 55g of carbohydrates (50g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Lindt, molten lava cake milk chocolate is generally not Gluten Free because it contains wheat, barley, malt and others.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, cocoa butter, milk, chocolate, milkfat, lactose, invert sugar, fat reduced cocoa, glucose syrup (from wheat), almonds, sorbitol, skim milk, soy...
Lindt, molten lava cake milk chocolate contains 525 calories per 100g, with 5g of protein, 55g of carbohydrates, and 30g of fat.
No, Lindt, molten lava cake milk chocolate is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.