No, skip it.
wheat, and 2 more.
- wheat
- wheat starch
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
flour of wheat , sugar, fresh eggs 14 %, rapeseed oil, stabilisers : glycerol - sorbitols, glucose - fructose syrup, natural flavor, baking powders : diphosphates - carbonates of sodium, salt, wheat starch , corrector of acidity : citric acid, natural flavor of vanilla,
Detailed analysis: why is Madeleine not gluten free?
Our analysis indicates that Madeleine is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat starch
- Gluten (allergen data)
The full list of ingredients we analyzed is: flour of wheat , sugar, fresh eggs 14 %, rapeseed oil, stabilisers : glycerol - sorbitols, glucose - fructose syrup, natural flavor, baking powders : diphosphates - carbonates of sodium, salt, wheat starch , corrector of acidity : citric acid, natural flavor of vanilla,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Madeleine contains 380 calories per 100g, with 6g of protein, 13g of fat, and 63g of carbohydrates (30g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Madeleine Gluten Free?
No, Madeleine is generally not Gluten Free because it contains wheat, wheat starch, Gluten (allergen data).
Does Madeleine contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: flour of wheat , sugar, fresh eggs 14 %, rapeseed oil, stabilisers : glycerol - sorbitols, glucose - fructose syrup, natural flavor, baking powders : ...
What are the nutritional facts of Madeleine?
Madeleine contains 380 calories per 100g, with 6g of protein, 63g of carbohydrates, and 13g of fat.
How much sugar is in Madeleine?
Madeleine lists 30 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Madeleine on a Gluten Free diet?
No, Madeleine is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.