Malted milk
Target diet: Gluten Free
No, skip it.
wheat, and 6 more.
- wheat
- barley
- malt
- wheat flour
- malt extract
- barley malt
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.What we checked
This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, sugar, 6% barley malt extract, glucose syrup, dried whole milk, raising agents: ammonium carbonates, sodium carbonates, salt, flavouring
Detailed analysis: why is Malted milk not gluten free?
Our analysis indicates that Malted milk is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
- wheat flour
- malt extract
- barley malt
- Gluten (allergen data)
The full list of ingredients we analyzed is: fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, sugar, 6% barley malt extract, glucose syrup, dried whole milk, raising agents: ammonium carbonates, sodium carbonates, salt, flavouring. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Malted milk contains 488 calories per 100g, with 6.9g of protein, 21.2g of fat, and 66.1g of carbohydrates (16.3g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Malted milk Gluten Free?
No, Malted milk is generally not Gluten Free because it contains wheat, barley, malt and others.
Does Malted milk contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, sugar, 6% barley malt extract, glucose syrup, dried whole mil...
What are the nutritional facts of Malted milk?
Malted milk contains 488 calories per 100g, with 6.9g of protein, 66.1g of carbohydrates, and 21.2g of fat.
Can I eat Malted milk on a Gluten Free diet?
No, Malted milk is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.