marks-spencer

marks-spencer

Marks & Spencer · all Marks & Spencer products checked

Target diet: Gluten Free

marks-spencer · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Calories
513
kcal
Protein
7.6g
Carbs
54.6g
Fat
28.5g

Ingredients (original text)

Potatoes - Vegetable Oil (Rapeseed Oil Sunflower Oil). Sugar Rice Flour Sea Salt Dried Yeast Extract. Smoked Sugar Dried Molasses Dried Onions Dried Garlic Flavouring Caramelised Sugar Ground Black Pepper - Fennel Paprika Extract Dried Pork.

Detailed analysis: marks-spencer and the gluten free diet

Based on our analysis of the ingredients list, marks-spencer appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Potatoes - Vegetable Oil (Rapeseed Oil Sunflower Oil). Sugar Rice Flour Sea Salt Dried Yeast Extract. Smoked Sugar Dried Molasses Dried Onions Dried Garlic Flavouring Caramelised Sugar Ground Black Pepper - Fennel Paprika Extract Dried Pork.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

marks-spencer contains 513 calories per 100g. It provides 7.6g of protein, 28.5g of fat, and 54.6g of carbohydrates (including 3g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is marks-spencer Gluten Free?

Yes, marks-spencer is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does marks-spencer contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Potatoes - Vegetable Oil (Rapeseed Oil Sunflower Oil). Sugar Rice Flour Sea Salt Dried Yeast Extract. Smoked Sugar Dried Molasses Dried Onions Dried ...

What are the nutritional facts of marks-spencer?

marks-spencer contains 513 calories per 100g, with 7.6g of protein, 54.6g of carbohydrates, and 28.5g of fat.

Can I eat marks-spencer on a Gluten Free diet?

Yes, based on our ingredient analysis, marks-spencer appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.