No, skip it.
wheat, and 2 more.
- wheat
- wheat flour
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Wheat flour (Wheat flour, Calcium carbonate, Niacin, Iron, Thiamin). Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea, Sal), Emulsifiers (Soya lecithin, E442, E476), Cocoa butter, Flavourings), Sugar, Sustainable palm oil, Whey or whey derivatives (Milk). Partially inverted sugar syrup, Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings. ! ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts. 2 x 200g e (400g) Typical Values NUTRITION INFOR Per 24 48 Energy Energy Fat
Detailed analysis: why is Maryland cookies not gluten free?
Our analysis indicates that Maryland cookies is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- Gluten (allergen data)
The full list of ingredients we analyzed is: Wheat flour (Wheat flour, Calcium carbonate, Niacin, Iron, Thiamin). Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea, Sal), Emulsifiers (Soya lecithin, E442, E476), Cocoa butter, Flavourings), Sugar, Sustainable palm oil, Whey or whey derivatives (Milk). Partially inverted sugar syrup, Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings. ! ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. May contain nuts. 2 x 200g e (400g) Typical Values NUTRITION INFOR Per 24 48 Energy Energy Fat. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Maryland cookies contains 483 calories per 100g, with 5.5g of protein, 22g of fat, and 65g of carbohydrates (31g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Maryland cookies Gluten Free?
No, Maryland cookies is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Does Maryland cookies contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Wheat flour (Wheat flour, Calcium carbonate, Niacin, Iron, Thiamin). Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea,...
What are the nutritional facts of Maryland cookies?
Maryland cookies contains 483 calories per 100g, with 5.5g of protein, 65g of carbohydrates, and 22g of fat.
Can I eat Maryland cookies on a Gluten Free diet?
No, Maryland cookies is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.