Mayo Ketchup
Target Diet: gluten-free
COMPATIBLE
No ingredients incompatible with the gluten-free diet were found in this product.
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Nutrition Facts (per 100g)
Ingredients (Original Text):
TOMATO PASTE, WATER, SOYBEAN OIL, CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, SPICES, GARLIC POWDER. ONION POWDER, LIME JUICE, NATURAL FLAVOR, RED BELL PEPPERS, AQUARESIN PAPRIKA, XANTHAN GUM, POTASSIUM SORBATE (AS PRESERVATIVE),
Detailed Analysis: Mayo Ketchup and gluten free Diet
Based on our comprehensive analysis of the ingredients list, Mayo Ketchup appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: TOMATO PASTE, WATER, SOYBEAN OIL, CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, SPICES, GARLIC POWDER. ONION POWDER, LIME JUICE, NATURAL FLAVOR, RED BELL PEPPERS, AQUARESIN PAPRIKA, XANTHAN GUM, POTASSIUM SORBATE (AS PRESERVATIVE),. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional Profile
Mayo Ketchup contains 286 calories per 100g.21g of fat, and 21g of carbohydrates (including 7g of sugar).
Is Mayo Ketchup Healthy?
With 286 calories per 100g and 7g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently Asked Questions
Is Mayo Ketchup Gluten Free?
Yes, Mayo Ketchup is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Does Mayo Ketchup contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: TOMATO PASTE, WATER, SOYBEAN OIL, CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, SPICES, GARLIC POWDER. ONION POWDER, LIME JUIC...
What are the nutritional facts of Mayo Ketchup?
Mayo Ketchup contains 286 calories per 100g, with 0g of protein, 21g of carbohydrates, and 21g of fat.
Can I eat Mayo Ketchup on a Gluten Free diet?
Yes, based on our ingredient analysis, Mayo Ketchup appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.