No, skip it.
wheat, and 3 more.
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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This product on every diet
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Nutrition facts (per 100g)
Ingredients (original text)
Sugar, vegetable fats (palm oil, palm kernel oil), WHEAT flour, skimmed MILK powder, cocoa butter, cocoa mass, whey powder (from MILK), MILK fat, fat reduced cocoa powder (1,1%), WHEAT starch, glucose syrup, emulsifier (SOYA lecithins), HAZELNUT paste, salt, raising agents (E501, E500, E503), acidity regulator (E524), flavourings
Detailed analysis: why is Milka (Oreo) not gluten free?
Our analysis indicates that Milka (Oreo) is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
The full list of ingredients we analyzed is: Sugar, vegetable fats (palm oil, palm kernel oil), WHEAT flour, skimmed MILK powder, cocoa butter, cocoa mass, whey powder (from MILK), MILK fat, fat reduced cocoa powder (1,1%), WHEAT starch, glucose syrup, emulsifier (SOYA lecithins), HAZELNUT paste, salt, raising agents (E501, E500, E503), acidity regulator (E524), flavourings. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Milka (Oreo) contains 556 calories per 100g, with 5g of protein, 34g of fat, and 56g of carbohydrates (48g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Milka (Oreo) Gluten Free?
No, Milka (Oreo) is generally not Gluten Free because it contains wheat, wheat flour, wheat starch and others.
Does Milka (Oreo) contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, vegetable fats (palm oil, palm kernel oil), WHEAT flour, skimmed MILK powder, cocoa butter, cocoa mass, whey powder (from MILK), MILK fat, fat ...
What are the nutritional facts of Milka (Oreo)?
Milka (Oreo) contains 556 calories per 100g, with 5g of protein, 56g of carbohydrates, and 34g of fat.
Can I eat Milka (Oreo) on a Gluten Free diet?
No, Milka (Oreo) is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.