Minced Garlic

Minced Garlic

Lee Kum Kee · all Lee Kum Kee products checked

Target diet: Gluten Free

Minced Garlic · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Waterdehydrated garlicsoybean oilsugarsaltcitric acid

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
258 kcal
Fat
16 g
Saturated fat
2.4 g
Carbohydrates
22 g
Sugars
15 g
Protein
4.7 g
Salt
3.4 g
high

Per 100 g this product is high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.

Ingredients (original text)

Water, dehydrated garlic, soybean oil, sugar, salt, citric acid.

Detailed analysis: Minced Garlic and the gluten free diet

Based on our analysis of the ingredients list, Minced Garlic appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Water, dehydrated garlic, soybean oil, sugar, salt, citric acid.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Minced Garlic contains 258 calories per 100g. It provides 4.7g of protein, 16g of fat, and 22g of carbohydrates (including 15g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Minced Garlic Gluten Free?

Yes, Minced Garlic is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Minced Garlic contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, dehydrated garlic, soybean oil, sugar, salt, citric acid.

What are the nutritional facts of Minced Garlic?

Minced Garlic contains 258 calories per 100g, with 4.7g of protein, 22g of carbohydrates, and 16g of fat.

How much sugar is in Minced Garlic?

Minced Garlic lists 15 g of sugar per 100 g.

Is Minced Garlic ultra-processed?

By the NOVA classification in its label data, Minced Garlic is in group 3 (processed foods), not in the ultra-processed group.

Can I eat Minced Garlic on a Gluten Free diet?

Yes, based on our ingredient analysis, Minced Garlic appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.