Mint jelly
Target Diet: gluten-free
Not Gluten Free
Detected Forbidden Ingredients:
- wheat
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Nutrition Facts (per 100g)
Ingredients (Original Text):
sugar, glucose syrup (from wheat), water, food acids (acetic, citric, sodium citrate) salt, vegetable gum (pectin), mint flakes 1%, mint oil, colours (141, 101), refrigerate
Detailed Analysis: Why is Mint jelly Not gluten free?
Our analysis indicates that Mint jelly is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: sugar, glucose syrup (from wheat), water, food acids (acetic, citric, sodium citrate) salt, vegetable gum (pectin), mint flakes 1%, mint oil, colours (141, 101), refrigerate. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional Information
Mint jelly contains 311 calories per 100g, with 0g of protein, 0g of fat, and 75g of carbohydrates (42g of which is sugar).
What Should You Do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently Asked Questions
Is Mint jelly Gluten Free?
No, Mint jelly is generally not Gluten Free because it contains wheat.
Does Mint jelly contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: sugar, glucose syrup (from wheat), water, food acids (acetic, citric, sodium citrate) salt, vegetable gum (pectin), mint flakes 1%, mint oil, colours ...
What are the nutritional facts of Mint jelly?
Mint jelly contains 311 calories per 100g, with 0g of protein, 75g of carbohydrates, and 0g of fat.
Can I eat Mint jelly on a Gluten Free diet?
No, Mint jelly is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.