
Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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WEIZENMEHL (20 %), Zucker, Nuss-Nugat-Creme 16,5 % (Zucker, Palmöl, HASELNÜSSE 13 %, MAGERMILCHPULVER 8,7 %, fettarmer Kakao 7,4 %, Emulgator Lecithine (SOJA), Vanillin), pflanzliche Fette (Palm, Kokosnuss), Sauerteig 9 % (Wasser, WEIZENMEHL), JOGHURTERZEUGNIS (8,5 %), EIER (6 %), EIGELB (2 %), modifizierte Stärke, SÜSSMOLKENPULVER, Backtriebmittel: Dinatriumdiphosphat, Natriumhydrogencarbonat; Emulgator Mono - und Diglyceride von Speisefettsäuren, WEIZENGLUTEN, Aromen, Verdickungsmittel: Xanthan, Guarkernmehl; Salz. Kann ERDNÜSSE, MANDELN, WALNÜSSE, KASCHUNÜSSE, PECANNÜSSE, PARANÜSSE, PISTAZIEN MACADAMIANÜSSE, SENF und SESAMSAMEN enthalten.
Based on our comprehensive analysis of the ingredients list, Nutella-Muffin appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: WEIZENMEHL (20 %), Zucker, Nuss-Nugat-Creme 16,5 % (Zucker, Palmöl, HASELNÜSSE 13 %, MAGERMILCHPULVER 8,7 %, fettarmer Kakao 7,4 %, Emulgator Lecithine (SOJA), Vanillin), pflanzliche Fette (Palm, Kokosnuss), Sauerteig 9 % (Wasser, WEIZENMEHL), JOGHURTERZEUGNIS (8,5 %), EIER (6 %), EIGELB (2 %), modifizierte Stärke, SÜSSMOLKENPULVER, Backtriebmittel: Dinatriumdiphosphat, Natriumhydrogencarbonat; Emulgator Mono - und Diglyceride von Speisefettsäuren, WEIZENGLUTEN, Aromen, Verdickungsmittel: Xanthan, Guarkernmehl; Salz. Kann ERDNÜSSE, MANDELN, WALNÜSSE, KASCHUNÜSSE, PECANNÜSSE, PARANÜSSE, PISTAZIEN MACADAMIANÜSSE, SENF und SESAMSAMEN enthalten.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutella-Muffin contains 409 calories per 100g. It provides 6g of protein, 20g of fat, and 51g of carbohydrates (including 34g of sugar).
With 409 calories per 100g and 34g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake. The protein content (6g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Nutella-Muffin is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: WEIZENMEHL (20 %), Zucker, Nuss-Nugat-Creme 16,5 % (Zucker, Palmöl, HASELNÜSSE 13 %, MAGERMILCHPULVER 8,7 %, fettarmer Kakao 7,4 %, Emulgator Lecithin...
Nutella-Muffin contains 409 calories per 100g, with 6g of protein, 51g of carbohydrates, and 20g of fat.
Yes, based on our ingredient analysis, Nutella-Muffin appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.