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Gluten (allergen data).
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Gluten (allergen data)
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, low in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 3, processed foods. NOVA classification, from the label data.
Ingredients (original text)
water, oats (10%), rapeseed oil, acidity regulator (dipotassium phosphate), mineral (calcium), sea salt
Detailed analysis: why is OAT Batista blend not gluten free?
Our analysis indicates that OAT Batista blend is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- Gluten (allergen data)
The full list of ingredients we analyzed is: water, oats (10%), rapeseed oil, acidity regulator (dipotassium phosphate), mineral (calcium), sea salt. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
OAT Batista blend contains 54 calories per 100g, with 0.7g of protein, 3g of fat, and 5.7g of carbohydrates (2g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is OAT Batista blend Gluten Free?
No, OAT Batista blend is generally not Gluten Free because it contains Gluten (allergen data).
Does OAT Batista blend contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: water, oats (10%), rapeseed oil, acidity regulator (dipotassium phosphate), mineral (calcium), sea salt
What are the nutritional facts of OAT Batista blend?
OAT Batista blend contains 54 calories per 100g, with 0.7g of protein, 5.7g of carbohydrates, and 3g of fat.
How much sugar is in OAT Batista blend?
OAT Batista blend lists 2 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is OAT Batista blend ultra-processed?
By the NOVA classification in its label data, OAT Batista blend is in group 3 (processed foods), not in the ultra-processed group.
Can I eat OAT Batista blend on a Gluten Free diet?
No, OAT Batista blend is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.