No, skip it.
Gluten (allergen data).
Note: the packaging carries a gluten-free label. However, the ingredients list shows Gluten (allergen data), which conflicts with it. Treat with caution and confirm with the manufacturer.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Gluten (allergen data)
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in saturated fat, high in sugars, low in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Oat base (filtered water, gluten-free Oat flour), Cane sugar, high oleic sunflower oil, pea protein, potassium citrate, sodium bicarbonate, gellan gum, natural flavor
Detailed analysis: why is Oat Vanilla Creamer not gluten free?
Our analysis indicates that Oat Vanilla Creamer is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- Gluten (allergen data)
The full list of ingredients we analyzed is: Oat base (filtered water, gluten-free Oat flour), Cane sugar, high oleic sunflower oil, pea protein, potassium citrate, sodium bicarbonate, gellan gum, natural flavor. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Oat Vanilla Creamer contains 167 calories per 100g, with 0g of protein, 6.7g of fat, and 26.7g of carbohydrates (26.7g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Oat Vanilla Creamer Gluten Free?
No, Oat Vanilla Creamer is generally not Gluten Free because it contains Gluten (allergen data).
Does Oat Vanilla Creamer contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Oat base (filtered water, gluten-free Oat flour), Cane sugar, high oleic sunflower oil, pea protein, potassium citrate, sodium bicarbonate, gellan gum...
What are the nutritional facts of Oat Vanilla Creamer?
Oat Vanilla Creamer contains 167 calories per 100g, with 0g of protein, 26.7g of carbohydrates, and 6.7g of fat.
How much sugar is in Oat Vanilla Creamer?
Oat Vanilla Creamer lists 26.7 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Is Oat Vanilla Creamer ultra-processed?
By the NOVA classification in its label data, Oat Vanilla Creamer is in group 4, ultra-processed foods.
Can I eat Oat Vanilla Creamer on a Gluten Free diet?
No, Oat Vanilla Creamer is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.