Oreo Choc'a Brownie Flavor
MONDELEZ NORGE AS · all MONDELEZ NORGE AS products checked
Target diet: Gluten Free
No, skip it.
wheat, and 3 more.
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Ingredients (original text)
wheat flour/wheat flour, sugar, vegetable oil/oil (palm), fat reduced/low fat cocoa 7,0%, wheat starch/wheat starch, glucose/fructose syrup, baking powder/raising agents (potassium hydrogen/hydrogen carbonate, ammonium hydrogen/hydrogen carbonate, sodium hydrogen/hydrogen carbonate), salt, emulsifier/emulsifier (soy lecithin, sunflower lecithin), flavourings,
Detailed analysis: why is Oreo Choc'a Brownie Flavor not gluten free?
Our analysis indicates that Oreo Choc'a Brownie Flavor is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- wheat flour
- wheat starch
- Gluten (allergen data)
The full list of ingredients we analyzed is: wheat flour/wheat flour, sugar, vegetable oil/oil (palm), fat reduced/low fat cocoa 7,0%, wheat starch/wheat starch, glucose/fructose syrup, baking powder/raising agents (potassium hydrogen/hydrogen carbonate, ammonium hydrogen/hydrogen carbonate, sodium hydrogen/hydrogen carbonate), salt, emulsifier/emulsifier (soy lecithin, sunflower lecithin), flavourings,. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Oreo Choc'a Brownie Flavor contains 469 calories per 100g, with 6g of protein, 19g of fat, and 66g of carbohydrates (34g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Oreo Choc'a Brownie Flavor Gluten Free?
No, Oreo Choc'a Brownie Flavor is generally not Gluten Free because it contains wheat, wheat flour, wheat starch and others.
Does Oreo Choc'a Brownie Flavor contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: wheat flour/wheat flour, sugar, vegetable oil/oil (palm), fat reduced/low fat cocoa 7,0%, wheat starch/wheat starch, glucose/fructose syrup, baking po...
What are the nutritional facts of Oreo Choc'a Brownie Flavor?
Oreo Choc'a Brownie Flavor contains 469 calories per 100g, with 6g of protein, 66g of carbohydrates, and 19g of fat.
How much sugar is in Oreo Choc'a Brownie Flavor?
Oreo Choc'a Brownie Flavor lists 34 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Can I eat Oreo Choc'a Brownie Flavor on a Gluten Free diet?
No, Oreo Choc'a Brownie Flavor is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.