
wheat, and 2 more.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
potato flakes (62%), starch, rapeseed oil, sugar, wheat flour, salt (1,3%), emulsifiers (soylecithin, mono and fatty acid diglycerides), dextrose, acid (citric acid)
Our analysis indicates that Oven baked salted is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
The full list of ingredients we analyzed is: potato flakes (62%), starch, rapeseed oil, sugar, wheat flour, salt (1,3%), emulsifiers (soylecithin, mono and fatty acid diglycerides), dextrose, acid (citric acid). We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Oven baked salted contains 443 calories per 100g, with 5g of protein, 14g of fat, and 71g of carbohydrates (7.6g of which is sugar).
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
From the same aisle, these pass our gluten free check.
No, Oven baked salted is generally not Gluten Free because it contains wheat, wheat flour, Gluten (allergen data).
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: potato flakes (62%), starch, rapeseed oil, sugar, wheat flour, salt (1,3%), emulsifiers (soylecithin, mono and fatty acid diglycerides), dextrose, aci...
Oven baked salted contains 443 calories per 100g, with 5g of protein, 71g of carbohydrates, and 14g of fat.
Oven baked salted lists 7.6 g of sugar per 100 g.
By the NOVA classification in its label data, Oven baked salted is in group 4, ultra-processed foods.
No, Oven baked salted is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.