Parmesan

Parmesan

Target Diet: gluten-free

COMPATIBLE

No ingredients incompatible with the gluten-free diet were found in this product.

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Nutrition Facts (per 100g)

Calories
393
kcal
Protein
36g
Carbs
7g
Fat
25g

Ingredients (Original Text):

parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor),

Detailed Analysis: Parmesan and gluten free Diet

Based on our comprehensive analysis of the ingredients list, Parmesan appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor),. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional Profile

Parmesan contains 393 calories per 100g. It provides 36g of protein, 25g of fat, and 7g of carbohydrates.

Is Parmesan Healthy?

With 393 calories per 100g, this product can be part of a balanced diet when consumed in appropriate portions. The protein content (36g) makes it a good source of this essential nutrient.

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently Asked Questions

Is Parmesan Gluten Free?

Yes, Parmesan is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.

Does Parmesan contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (...

What are the nutritional facts of Parmesan?

Parmesan contains 393 calories per 100g, with 36g of protein, 7g of carbohydrates, and 25g of fat.

Can I eat Parmesan on a Gluten Free diet?

Yes, based on our ingredient analysis, Parmesan appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.