
Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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Blanched almond flour, tapioca syrup, peanut butter (peanuts, sea salt), chicory root fiber, cane sugar, semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), peanut flour, vegetable glycerin, peanut oil, palm kernel oil, sea salt, alkalized cocoa, baking soda, natural tavor, soy lecithin, Vitamin E (mixed tocopherols for freshness)
Based on our comprehensive analysis of the ingredients list, Peanut butter almond flour blondie appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Blanched almond flour, tapioca syrup, peanut butter (peanuts, sea salt), chicory root fiber, cane sugar, semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), peanut flour, vegetable glycerin, peanut oil, palm kernel oil, sea salt, alkalized cocoa, baking soda, natural tavor, soy lecithin, Vitamin E (mixed tocopherols for freshness). It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Peanut butter almond flour blondie contains 450 calories per 100g. It provides 13g of protein, 30g of fat, and 43g of carbohydrates (including 20g of sugar).
With 450 calories per 100g and 20g of sugar, this product should be consumed in moderation, especially if you are watching your sugar intake. The protein content (13g) makes it a good source of this essential nutrient.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Peanut butter almond flour blondie is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Blanched almond flour, tapioca syrup, peanut butter (peanuts, sea salt), chicory root fiber, cane sugar, semi-sweet chocolate (sugar, unsweetened choc...
Peanut butter almond flour blondie contains 450 calories per 100g, with 13g of protein, 43g of carbohydrates, and 30g of fat.
Yes, based on our ingredient analysis, Peanut butter almond flour blondie appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.