
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Sugar, Vegetable Oils in Varying Proportions (Palm Kernel, Palm, Shea, Sunflower and/or Safflower), Peanuts, Lactose (Milk), Whey Powder (Milk), Cocoa Mass, Fat Reduced Cocoa Powder, Skimmed Milk Powder, Dextrose, Fully Hydrogenated Vegetable Oils (Palm Kernel, Palm), Salt, Emulsifier (Soy Lecithin*), Flavouring, Antioxidant (E319), Acidity Regulator (Citric Acid).
Based on our analysis of the ingredients list, Peanut Butter Bar appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Sugar, Vegetable Oils in Varying Proportions (Palm Kernel, Palm, Shea, Sunflower and/or Safflower), Peanuts, Lactose (Milk), Whey Powder (Milk), Cocoa Mass, Fat Reduced Cocoa Powder, Skimmed Milk Powder, Dextrose, Fully Hydrogenated Vegetable Oils (Palm Kernel, Palm), Salt, Emulsifier (Soy Lecithin*), Flavouring, Antioxidant (E319), Acidity Regulator (Citric Acid).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Peanut Butter Bar contains 550 calories per 100g. It provides 7g of protein, 32g of fat, and 59g of carbohydrates (including 54g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Peanut Butter Bar is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sugar, Vegetable Oils in Varying Proportions (Palm Kernel, Palm, Shea, Sunflower and/or Safflower), Peanuts, Lactose (Milk), Whey Powder (Milk), Cocoa...
Peanut Butter Bar contains 550 calories per 100g, with 7g of protein, 59g of carbohydrates, and 32g of fat.
Peanut Butter Bar lists 54 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).
Yes, based on our ingredient analysis, Peanut Butter Bar appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.