Peanut Butter Brownie

Target Diet: gluten-free

🚫

Not Gluten Free

Detected Forbidden Ingredients:

  • wheat
  • wheat flour

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Nutrition Facts (per 100g)

Calories
474
kcal
Protein
5g
Carbs
55g
Fat
26g

Ingredients (Original Text):

Semi sweet chocolate chips (sugar, chocolate, cocoa butter, milk fat, soy lecithin, natural and artificial flavors, milk), sugar, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin), soybean oil, eggs, peanut butter flavored chips (sugar, partially hydrogenated peanut flour, partially hydrogenated palm kernel oil, nonfat dry milk, dextrose, soy lecithin, salt), peanut butter (peanuts, dextrose, hydrogenated cottonseed and rapeseed oil, salt), water, invert sugar, cocoa processed with alkali, partially hydrogenated soybean and/or cottonseed oil, high fructose corn syrup, corn syrup, corn starch, salt, artificial flavors, potassium sorbate (preservative), mono and diglycerides, xanthan gum, polysorbate 60.

Detailed Analysis: Why is Peanut Butter Brownie Not gluten free?

Our analysis indicates that Peanut Butter Brownie is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour

These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Semi sweet chocolate chips (sugar, chocolate, cocoa butter, milk fat, soy lecithin, natural and artificial flavors, milk), sugar, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin), soybean oil, eggs, peanut butter flavored chips (sugar, partially hydrogenated peanut flour, partially hydrogenated palm kernel oil, nonfat dry milk, dextrose, soy lecithin, salt), peanut butter (peanuts, dextrose, hydrogenated cottonseed and rapeseed oil, salt), water, invert sugar, cocoa processed with alkali, partially hydrogenated soybean and/or cottonseed oil, high fructose corn syrup, corn syrup, corn starch, salt, artificial flavors, potassium sorbate (preservative), mono and diglycerides, xanthan gum, polysorbate 60.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional Information

Peanut Butter Brownie contains 474 calories per 100g, with 5g of protein, 26g of fat, and 55g of carbohydrates (45g of which is sugar).

What Should You Do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Frequently Asked Questions

Is Peanut Butter Brownie Gluten Free?

No, Peanut Butter Brownie is generally not Gluten Free because it contains wheat, wheat flour.

Does Peanut Butter Brownie contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Semi sweet chocolate chips (sugar, chocolate, cocoa butter, milk fat, soy lecithin, natural and artificial flavors, milk), sugar, enriched flour (whea...

What are the nutritional facts of Peanut Butter Brownie?

Peanut Butter Brownie contains 474 calories per 100g, with 5g of protein, 55g of carbohydrates, and 26g of fat.

Can I eat Peanut Butter Brownie on a Gluten Free diet?

No, Peanut Butter Brownie is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.