Peanut Butter Chocolate Chip Granola Bars

Peanut Butter Chocolate Chip Granola Bars

Quaker Chewy · all Quaker Chewy products checked

Target diet: Gluten Free

Peanut Butter Chocolate Chip Granola Bars · Gluten Free

No, skip it.

wheat, and 3 more.

  • wheat
  • wheat flour
  • whole wheat
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

wheat

On the label

Granolawhole grain oatsbrown sugarsugarsaltwhole grain wheatsoybean oilwhole wheat flour

What we checked

Gluten grains (wheat, barley, rye)wheat, wheat flour, whole wheat
Allergen data (gluten)Gluten listed

This product on every diet

EatCheck is a free, community-supported tool. If this result helped you stay safe, consider supporting our server costs.

Nutrition facts (per 100g)

Energy
417 kcal
Fat
13 g
Carbohydrates
71 g
Sugars
29 g
high
Protein
8 g

Per 100 g this product is high in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Granola (whole grain oats, brown sugar, brown rice crisp [whole grain brown rice flour, sugar, salt], whole grain wheat, soybean oil, whole wheat flour, baking soda, soy lecithin, nonfat dry milk), corn syrup, brown rice crisp (whole grain brown rice flour, sugar, salt), semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract), peanut butter spread (peanuts, sugar, palm oil, salt), peanut flavored chips (sugar, palm kernel and palm oil, partially defatted peanut flour, lactose, dry whey, dextrose, corn syrup solids, soy lecithin, salt, vanillin [artificial flavor]), invert sugar, corn syrup solids, glycerin. contains 2% or less of: calcium carbonate, sorbitol, water, salt, natural flavor, bht (to preserve freshness), citric acid.

Detailed analysis: why is Peanut Butter Chocolate Chip Granola Bars not gluten free?

Our analysis indicates that Peanut Butter Chocolate Chip Granola Bars is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour
  • whole wheat
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Granola (whole grain oats, brown sugar, brown rice crisp [whole grain brown rice flour, sugar, salt], whole grain wheat, soybean oil, whole wheat flour, baking soda, soy lecithin, nonfat dry milk), corn syrup, brown rice crisp (whole grain brown rice flour, sugar, salt), semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, soy lecithin, vanilla extract), peanut butter spread (peanuts, sugar, palm oil, salt), peanut flavored chips (sugar, palm kernel and palm oil, partially defatted peanut flour, lactose, dry whey, dextrose, corn syrup solids, soy lecithin, salt, vanillin [artificial flavor]), invert sugar, corn syrup solids, glycerin. contains 2% or less of: calcium carbonate, sorbitol, water, salt, natural flavor, bht (to preserve freshness), citric acid.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Peanut Butter Chocolate Chip Granola Bars contains 417 calories per 100g, with 8g of protein, 13g of fat, and 71g of carbohydrates (29g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Peanut Butter Chocolate Chip Granola Bars Gluten Free?

No, Peanut Butter Chocolate Chip Granola Bars is generally not Gluten Free because it contains wheat, wheat flour, whole wheat and others.

Does Peanut Butter Chocolate Chip Granola Bars contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Granola (whole grain oats, brown sugar, brown rice crisp [whole grain brown rice flour, sugar, salt], whole grain wheat, soybean oil, whole wheat flou...

What are the nutritional facts of Peanut Butter Chocolate Chip Granola Bars?

Peanut Butter Chocolate Chip Granola Bars contains 417 calories per 100g, with 8g of protein, 71g of carbohydrates, and 13g of fat.

How much sugar is in Peanut Butter Chocolate Chip Granola Bars?

Peanut Butter Chocolate Chip Granola Bars lists 29 g of sugar per 100 g, which counts as high in sugar under the UK front-of-pack guide (22.5 g or more per 100 g).

Can I eat Peanut Butter Chocolate Chip Granola Bars on a Gluten Free diet?

No, Peanut Butter Chocolate Chip Granola Bars is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.