Pesto Pasta

Pesto Pasta

Sainsbury's · all Sainsbury's products checked

Target diet: Gluten Free

Pesto Pasta · Gluten Free

No, skip it.

wheat, and 3 more.

  • wheat
  • durum
  • semolina
  • Gluten (allergen data)

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

Deciding ingredient

wheat

On the label

Cooked PastaDurum Wheat SemolinaWaterRapeseed OilPesto Mayonnaise DressingBasilMedium Fat Hard CheeseCows' Milk

What we checked

Gluten grains (wheat, barley, rye)wheat, durum, semolina
Allergen data (gluten)Gluten listed

This product on every diet

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Nutrition facts (per 100g)

Energy
337 kcal
Fat
14 g
Carbohydrates
41 g
Sugars
4 g
low
Protein
11 g

Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Ingredients (original text)

Cooked Pasta (Durum Wheat Semolina, Water, Rapeseed Oil), Pesto Mayonnaise Dressing (Water, Rapeseed Oil, Basil, Medium Fat Hard Cheese (Cows' Milk), Spinach, White Wine Vinegar, Cornflour, Salt, Spirit Vinegar, Garlic Purée, Pasteurised Egg Yolk, Sunflower Oil, Tapioca Starch, Concentrated Lemon Juice, Sugar, Mustard Seeds), Chargrilled Peppers (14%) (Red Pepper, Yellow Pepper), Marinated Slow Roasted Tomatoes (9%) (Tomatoes, Rapeseed Oil, Salt, Garlic, Oregano).

Detailed analysis: why is Pesto Pasta not gluten free?

Our analysis indicates that Pesto Pasta is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • durum
  • semolina
  • Gluten (allergen data)

The full list of ingredients we analyzed is: Cooked Pasta (Durum Wheat Semolina, Water, Rapeseed Oil), Pesto Mayonnaise Dressing (Water, Rapeseed Oil, Basil, Medium Fat Hard Cheese (Cows' Milk), Spinach, White Wine Vinegar, Cornflour, Salt, Spirit Vinegar, Garlic Purée, Pasteurised Egg Yolk, Sunflower Oil, Tapioca Starch, Concentrated Lemon Juice, Sugar, Mustard Seeds), Chargrilled Peppers (14%) (Red Pepper, Yellow Pepper), Marinated Slow Roasted Tomatoes (9%) (Tomatoes, Rapeseed Oil, Salt, Garlic, Oregano).. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional information

Pesto Pasta contains 337 calories per 100g, with 11g of protein, 14g of fat, and 41g of carbohydrates (4g of which is sugar).

What should you do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Try these instead

From the same aisle, these pass our gluten free check.

Frequently asked questions

Is Pesto Pasta Gluten Free?

No, Pesto Pasta is generally not Gluten Free because it contains wheat, durum, semolina and others.

Does Pesto Pasta contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Cooked Pasta (Durum Wheat Semolina, Water, Rapeseed Oil), Pesto Mayonnaise Dressing (Water, Rapeseed Oil, Basil, Medium Fat Hard Cheese (Cows' Milk), ...

What are the nutritional facts of Pesto Pasta?

Pesto Pasta contains 337 calories per 100g, with 11g of protein, 41g of carbohydrates, and 14g of fat.

How much sugar is in Pesto Pasta?

Pesto Pasta lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).

Can I eat Pesto Pasta on a Gluten Free diet?

No, Pesto Pasta is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.