
Target Diet: gluten-free
No ingredients incompatible with the gluten-free diet were found in this product.
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prepared butter beans and oats water, organic butter beans, organic oats, onganig l organic agave syrup. organic gum arabic, konjac root powder, sea salt, organic cultured rirose organic natural flavor, organic citric acid, calcium citrate, lactic acil,
Based on our comprehensive analysis of the ingredients list, Plant-based plain cream cheese alternative appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: prepared butter beans and oats water, organic butter beans, organic oats, onganig l organic agave syrup. organic gum arabic, konjac root powder, sea salt, organic cultured rirose organic natural flavor, organic citric acid, calcium citrate, lactic acil,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Plant-based plain cream cheese alternative contains 179 calories per 100g. It provides 4g of protein, 13g of fat, and 11g of carbohydrates (including 4g of sugar).
With 179 calories per 100g and 4g of sugar, this product can be part of a balanced diet when consumed in appropriate portions.
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Plant-based plain cream cheese alternative is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: prepared butter beans and oats water, organic butter beans, organic oats, onganig l organic agave syrup. organic gum arabic, konjac root powder, sea s...
Plant-based plain cream cheese alternative contains 179 calories per 100g, with 4g of protein, 11g of carbohydrates, and 13g of fat.
Yes, based on our ingredient analysis, Plant-based plain cream cheese alternative appears to be safe for a Gluten Free diet. However, always verify the product label as formulations can change.