Popped Corn Chips Sour Cream & Spring Onion

Popped Corn Chips Sour Cream & Spring Onion

Mano Masa · all Mano Masa products checked

Target diet: Gluten Free

Popped Corn Chips Sour Cream & Spring Onion · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Calories
320
kcal
Protein
8.9g
Carbs
66.3g
Fat
9.6g

Ingredients (original text)

Corn, dried potato, chickpea flour (11%), rice flour, rapeseed oil, potato starch, red quinoa (4%), black beans (4%), sugar, dried onion, corn flour, maltodextrin, dried sour cream (MILK), dried whey (MILK), salt replacer: potassium chloride; salt, dried garlic, dried yeast extract, natural flavourings (contain MILK), acid: citric acid; dried parsley, dried spring onion, acidity regulator: potassium citrate.

Detailed analysis: Popped Corn Chips Sour Cream & Spring Onion and the gluten free diet

Based on our analysis of the ingredients list, Popped Corn Chips Sour Cream & Spring Onion appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Corn, dried potato, chickpea flour (11%), rice flour, rapeseed oil, potato starch, red quinoa (4%), black beans (4%), sugar, dried onion, corn flour, maltodextrin, dried sour cream (MILK), dried whey (MILK), salt replacer: potassium chloride; salt, dried garlic, dried yeast extract, natural flavourings (contain MILK), acid: citric acid; dried parsley, dried spring onion, acidity regulator: potassium citrate.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Popped Corn Chips Sour Cream & Spring Onion contains 320 calories per 100g. It provides 8.9g of protein, 9.6g of fat, and 66.3g of carbohydrates (including 3.5g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Popped Corn Chips Sour Cream & Spring Onion Gluten Free?

Yes, Popped Corn Chips Sour Cream & Spring Onion is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Popped Corn Chips Sour Cream & Spring Onion contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Corn, dried potato, chickpea flour (11%), rice flour, rapeseed oil, potato starch, red quinoa (4%), black beans (4%), sugar, dried onion, corn flour, ...

What are the nutritional facts of Popped Corn Chips Sour Cream & Spring Onion?

Popped Corn Chips Sour Cream & Spring Onion contains 320 calories per 100g, with 8.9g of protein, 66.3g of carbohydrates, and 9.6g of fat.

Can I eat Popped Corn Chips Sour Cream & Spring Onion on a Gluten Free diet?

Yes, based on our ingredient analysis, Popped Corn Chips Sour Cream & Spring Onion appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.