No, skip it.
wheat, and 6 more.
- wheat
- barley
- malt
- wheat flour
- malt vinegar
- barley malt
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
wheat
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Dehydrated potatoes, sunflower oil, wheat flour. corn flour, rice flour, prawn cocktail seasonig (sugar, acidity regulator [sodium diacetate], flavour enhancer [monosodium glutamate], potassium chloride, tomato powder, modified maize starch, spices, sunflower oil, dextrose, falovourings, acid [citric acid], barley malt vinegar, skimmed milk powder, yeast-extract, glucose syrup, salt, milk proteins, colour [paprika extract] maltodextrin, emulsifier (E741), salt, colour (annato norbixin)
Detailed analysis: why is Prawn Cocktail flavour not gluten free?
Our analysis indicates that Prawn Cocktail flavour is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- wheat
- barley
- malt
- wheat flour
- malt vinegar
- barley malt
- Gluten (allergen data)
The full list of ingredients we analyzed is: Dehydrated potatoes, sunflower oil, wheat flour. corn flour, rice flour, prawn cocktail seasonig (sugar, acidity regulator [sodium diacetate], flavour enhancer [monosodium glutamate], potassium chloride, tomato powder, modified maize starch, spices, sunflower oil, dextrose, falovourings, acid [citric acid], barley malt vinegar, skimmed milk powder, yeast-extract, glucose syrup, salt, milk proteins, colour [paprika extract] maltodextrin, emulsifier (E741), salt, colour (annato norbixin). We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Prawn Cocktail flavour contains 512.6 calories per 100g, with 6.2g of protein, 29g of fat, and 55g of carbohydrates (2.8g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Prawn Cocktail flavour Gluten Free?
No, Prawn Cocktail flavour is generally not Gluten Free because it contains wheat, barley, malt and others.
Does Prawn Cocktail flavour contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Dehydrated potatoes, sunflower oil, wheat flour. corn flour, rice flour, prawn cocktail seasonig (sugar, acidity regulator [sodium diacetate], flavour...
What are the nutritional facts of Prawn Cocktail flavour?
Prawn Cocktail flavour contains 512.6 calories per 100g, with 6.2g of protein, 55g of carbohydrates, and 29g of fat.
How much sugar is in Prawn Cocktail flavour?
Prawn Cocktail flavour lists 2.8 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Prawn Cocktail flavour ultra-processed?
By the NOVA classification in its label data, Prawn Cocktail flavour is in group 4, ultra-processed foods.
Can I eat Prawn Cocktail flavour on a Gluten Free diet?
No, Prawn Cocktail flavour is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.