Pringles Stix Pizza .61oz

Target Diet: gluten-free

🚫

Not Gluten Free

Detected Forbidden Ingredients:

  • wheat
  • wheat flour

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Nutrition Facts (per 100g)

Calories
429
kcal
Protein
10g
Carbs
57g
Fat
19g

Ingredients (Original Text):

Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), palm oil, cheddar cheese (milk, cultures, salt, enzymes), sugar, corn starch, margarine (palm oil, vegetable oil [contains one of more of the following: soybean oil, canola oil, coconut oil, and/or corn oil], salt, mono - and di-glycerides, ascorbyl palmitate, vitamin a palmitate, vitamin d3, carotene [color], natural and artificial flavors), contains 2% or less of salt, butter (milkfat, monoglyceride, soy lecithin), yeast, onion powder, spices, cheese powder (milk, cultures, salt, enzymes), hydrolyzed corn protein, monosodium glutamate, disodium inosinate, disodium guanylate, yeast extract, sucralose, coconut, celery seed, orange peel, paprika, trisodium phosphate, mixed tocopherols, soybeans, natural and artificial flavors.

Detailed Analysis: Why is Pringles Stix Pizza .61oz Not gluten free?

Our analysis indicates that Pringles Stix Pizza .61oz is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:

  • wheat
  • wheat flour

These ingredients conflict with the principles of a gluten free diet. For example, the ingredient "wheat" is a known issue for this diet.The full list of ingredients we analyzed is: Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), palm oil, cheddar cheese (milk, cultures, salt, enzymes), sugar, corn starch, margarine (palm oil, vegetable oil [contains one of more of the following: soybean oil, canola oil, coconut oil, and/or corn oil], salt, mono - and di-glycerides, ascorbyl palmitate, vitamin a palmitate, vitamin d3, carotene [color], natural and artificial flavors), contains 2% or less of salt, butter (milkfat, monoglyceride, soy lecithin), yeast, onion powder, spices, cheese powder (milk, cultures, salt, enzymes), hydrolyzed corn protein, monosodium glutamate, disodium inosinate, disodium guanylate, yeast extract, sucralose, coconut, celery seed, orange peel, paprika, trisodium phosphate, mixed tocopherols, soybeans, natural and artificial flavors.. We always advise verifying with the manufacturer for the most accurate and up-to-date information.

Nutritional Information

Pringles Stix Pizza .61oz contains 429 calories per 100g, with 10g of protein, 19g of fat, and 57g of carbohydrates (8g of which is sugar).

What Should You Do?

If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.

Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.

Frequently Asked Questions

Is Pringles Stix Pizza .61oz Gluten Free?

No, Pringles Stix Pizza .61oz is generally not Gluten Free because it contains wheat, wheat flour.

Does Pringles Stix Pizza .61oz contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), palm oil, cheddar cheese (m...

What are the nutritional facts of Pringles Stix Pizza .61oz?

Pringles Stix Pizza .61oz contains 429 calories per 100g, with 10g of protein, 57g of carbohydrates, and 19g of fat.

Can I eat Pringles Stix Pizza .61oz on a Gluten Free diet?

No, Pringles Stix Pizza .61oz is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.