
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
milk proteins 31%: mpi milk protein isolates, wpc 80 whey protein concentrate (from milk), soluble fiber (corn), peanuts e plants: palm uncured,quot,, shea, chocolate 3,5% (sweetener: maltitols, cocoa pulp, lecithin emulsifier (from caloobmzondews oty vanilla sibstancja moisture-retaining: glycerol, soy isolate, cocoa, rhizomatous fiber (acacia), taplock scraper, salt, flavors, su lecithin stoother (zso), enriching substances: magnesium citrate, vitamin c, niacin, vitamin e, pantothenic acid (b5), vitamin b6, thiamine (b1), vitamin b12 sesame, pndit contains naturally occurring sugars,
Based on our analysis of the ingredients list, Protein 33 appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: milk proteins 31%: mpi milk protein isolates, wpc 80 whey protein concentrate (from milk), soluble fiber (corn), peanuts e plants: palm uncured,quot,, shea, chocolate 3,5% (sweetener: maltitols, cocoa pulp, lecithin emulsifier (from caloobmzondews oty vanilla sibstancja moisture-retaining: glycerol, soy isolate, cocoa, rhizomatous fiber (acacia), taplock scraper, salt, flavors, su lecithin stoother (zso), enriching substances: magnesium citrate, vitamin c, niacin, vitamin e, pantothenic acid (b5), vitamin b6, thiamine (b1), vitamin b12 sesame, pndit contains naturally occurring sugars,. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Protein 33 contains 386 calories per 100g. It provides 33g of protein, 18g of fat, and 23g of carbohydrates (including 3g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Protein 33 is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: milk proteins 31%: mpi milk protein isolates, wpc 80 whey protein concentrate (from milk), soluble fiber (corn), peanuts e plants: palm uncured,quot,,...
Protein 33 contains 386 calories per 100g, with 33g of protein, 23g of carbohydrates, and 18g of fat.
Protein 33 lists 3 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Yes, based on our ingredient analysis, Protein 33 appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.