Queso in a can

Queso in a can

Kraft Foods · all Kraft Foods products checked

Target diet: Gluten Free

Queso in a can · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Waterwheycheddar cheesemilksaltcheese cultureenzymescanola oil

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not listed

This product on every diet

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Nutrition facts (per 100g)

Energy
250 kcal
Fat
18.8 g
Saturated fat
3.1 g
Carbohydrates
9.4 g
Sugars
6.3 g
Fibre
0 g
Protein
12.5 g
Salt
3.3 g
high

Per 100 g this product is high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Water, whey, cheddar cheese (milk, salt, cheese culture, enzymes), canola oil, whey protein concentrate, milk protein concentrate, contains less than 2% of milk, sodium citrate, sodium phosphate, calcium phosphate, salt, lactic acid, sodium alginate, sorbic acid as a preservative, color (annatto extract, apocarotenal), enzymes, cheese culture.

Detailed analysis: Queso in a can and the gluten free diet

Based on our analysis of the ingredients list, Queso in a can appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Water, whey, cheddar cheese (milk, salt, cheese culture, enzymes), canola oil, whey protein concentrate, milk protein concentrate, contains less than 2% of milk, sodium citrate, sodium phosphate, calcium phosphate, salt, lactic acid, sodium alginate, sorbic acid as a preservative, color (annatto extract, apocarotenal), enzymes, cheese culture.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Queso in a can contains 250 calories per 100g. It provides 12.5g of protein, 18.8g of fat, and 9.4g of carbohydrates (including 6.3g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Queso in a can Gluten Free?

Yes, Queso in a can is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Queso in a can contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Water, whey, cheddar cheese (milk, salt, cheese culture, enzymes), canola oil, whey protein concentrate, milk protein concentrate, contains less than ...

What are the nutritional facts of Queso in a can?

Queso in a can contains 250 calories per 100g, with 12.5g of protein, 9.4g of carbohydrates, and 18.8g of fat.

How much sugar is in Queso in a can?

Queso in a can lists 6.3 g of sugar per 100 g.

Is Queso in a can ultra-processed?

By the NOVA classification in its label data, Queso in a can is in group 4, ultra-processed foods.

Can I eat Queso in a can on a Gluten Free diet?

Yes, based on our ingredient analysis, Queso in a can appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.