
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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Quinoa flour, potato starch, corn starch, sunflower and/or safflower oil, corn flour, rice flour, salt, sugar, organic tapioca syrup solids, onion powder, organic whey, organic cream, lactic acid, dehydrated parsley, yeast extract, natural flavors, citric acid, organic buttermilk powder.
Based on our analysis of the ingredients list, Quinoa chips Sour cream & onion appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Quinoa flour, potato starch, corn starch, sunflower and/or safflower oil, corn flour, rice flour, salt, sugar, organic tapioca syrup solids, onion powder, organic whey, organic cream, lactic acid, dehydrated parsley, yeast extract, natural flavors, citric acid, organic buttermilk powder.. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Quinoa chips Sour cream & onion contains 500 calories per 100g. It provides 7.1g of protein, 28.6g of fat, and 60.7g of carbohydrates (including 3.6g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
Yes, Quinoa chips Sour cream & onion is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Quinoa flour, potato starch, corn starch, sunflower and/or safflower oil, corn flour, rice flour, salt, sugar, organic tapioca syrup solids, onion pow...
Quinoa chips Sour cream & onion contains 500 calories per 100g, with 7.1g of protein, 60.7g of carbohydrates, and 28.6g of fat.
Yes, based on our ingredient analysis, Quinoa chips Sour cream & onion appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.