Red, White, & Blues With Sea Salt Vegetable Chips

Red, White, & Blues With Sea Salt Vegetable Chips

Terra · all Terra products checked

Target diet: Gluten Free

Red, White, & Blues With Sea Salt Vegetable Chips · Gluten Free

Yes, you can.

No ingredients incompatible with a gluten free diet were found.

Automated check based on Open Food Facts label data. Not medical advice. Always check the package.

Spotted an error? Tell us and we'll fix it.

On the label

Sweet potatoyukon gold potatoblue potatosea saltbeet juice concentratefor color

What we checked

Gluten grains (wheat, barley, rye)None found
Allergen data (gluten)Not available

This product on every diet

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Nutrition facts (per 100g)

Energy
500 kcal
Fat
28.6 g
Saturated fat
1.8 g
Carbohydrates
57.1 g
Sugars
7.1 g
Fibre
7.1 g
Protein
7.1 g
Salt
1 g

Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.

Ingredients (original text)

Sweet potato, yukon gold potato, blue potato, expeller pressed canola oil and/or safflower oil and/or sunflower oil, sea salt, beet juice concentrate (for color).

Detailed analysis: Red, White, & Blues With Sea Salt Vegetable Chips and the gluten free diet

Based on our analysis of the ingredients list, Red, White, & Blues With Sea Salt Vegetable Chips appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.

The ingredients provided are: Sweet potato, yukon gold potato, blue potato, expeller pressed canola oil and/or safflower oil and/or sunflower oil, sea salt, beet juice concentrate (for color).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.

Nutritional profile

Red, White, & Blues With Sea Salt Vegetable Chips contains 500 calories per 100g. It provides 7.1g of protein, 28.6g of fat, and 57.1g of carbohydrates (including 7.1g of sugar).

Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.

Frequently asked questions

Is Red, White, & Blues With Sea Salt Vegetable Chips Gluten Free?

Yes, Red, White, & Blues With Sea Salt Vegetable Chips is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.

Does Red, White, & Blues With Sea Salt Vegetable Chips contain allergens?

Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Sweet potato, yukon gold potato, blue potato, expeller pressed canola oil and/or safflower oil and/or sunflower oil, sea salt, beet juice concentrate ...

What are the nutritional facts of Red, White, & Blues With Sea Salt Vegetable Chips?

Red, White, & Blues With Sea Salt Vegetable Chips contains 500 calories per 100g, with 7.1g of protein, 57.1g of carbohydrates, and 28.6g of fat.

How much sugar is in Red, White, & Blues With Sea Salt Vegetable Chips?

Red, White, & Blues With Sea Salt Vegetable Chips lists 7.1 g of sugar per 100 g.

Is Red, White, & Blues With Sea Salt Vegetable Chips ultra-processed?

By the NOVA classification in its label data, Red, White, & Blues With Sea Salt Vegetable Chips is in group 4, ultra-processed foods.

Can I eat Red, White, & Blues With Sea Salt Vegetable Chips on a Gluten Free diet?

Yes, based on our ingredient analysis, Red, White, & Blues With Sea Salt Vegetable Chips appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.