Reduced fat super chunk peanut butter spread
Skippy · all Skippy products checked
Target diet: Gluten Free
Yes, you can.
No ingredients incompatible with a gluten free diet were found.
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
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What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
Roasted peanuts, corn syrup solids, sugar, soy protein concentrate, salt, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent separation, mono - and diglycerides, minerals (magnesium oxide, zinc oxide, ferric orthophosphate, copper sulfate), vitamins (niacinamide, pyridoxine hydrochloride, folic acid).
Detailed analysis: Reduced fat super chunk peanut butter spread and the gluten free diet
Based on our analysis of the ingredients list, Reduced fat super chunk peanut butter spread appears to be compatible with a gluten free diet. Our automated system did not detect any ingredients that are typically restricted in this dietary lifestyle.
The ingredients provided are: Roasted peanuts, corn syrup solids, sugar, soy protein concentrate, salt, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent separation, mono - and diglycerides, minerals (magnesium oxide, zinc oxide, ferric orthophosphate, copper sulfate), vitamins (niacinamide, pyridoxine hydrochloride, folic acid).. It's always recommended to double-check the product packaging for the most current information, as formulations can change.
Nutritional profile
Reduced fat super chunk peanut butter spread contains 190 calories per 100g. It provides 7g of protein, 12g of fat, and 14g of carbohydrates (including 4g of sugar).
Note: This analysis is based on publicly available ingredient data. Always verify product labels and consult with healthcare professionals if you have specific dietary concerns or medical conditions.
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Frequently asked questions
Is Reduced fat super chunk peanut butter spread Gluten Free?
Yes, Reduced fat super chunk peanut butter spread is considered Gluten Free-friendly based on its ingredients. Our analysis did not detect any ingredients that are typically restricted in a Gluten Free diet. Always double-check the label, as formulations can change.
Does Reduced fat super chunk peanut butter spread contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: Roasted peanuts, corn syrup solids, sugar, soy protein concentrate, salt, hydrogenated vegetable oil (cottonseed, soybean and rapeseed oil) to prevent...
What are the nutritional facts of Reduced fat super chunk peanut butter spread?
Reduced fat super chunk peanut butter spread contains 190 calories per 100g, with 7g of protein, 14g of carbohydrates, and 12g of fat.
How much sugar is in Reduced fat super chunk peanut butter spread?
Reduced fat super chunk peanut butter spread lists 4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Reduced fat super chunk peanut butter spread ultra-processed?
By the NOVA classification in its label data, Reduced fat super chunk peanut butter spread is in group 4, ultra-processed foods.
Can I eat Reduced fat super chunk peanut butter spread on a Gluten Free diet?
Yes, based on our ingredient analysis, Reduced fat super chunk peanut butter spread appears to be suitable for a Gluten Free diet. However, always verify the product label as formulations can change.