Salt and vinegar crunchy sticks
Sainsbury's · all Sainsbury's products checked
Target diet: Gluten Free
No, skip it.
barley, and 1 more.
- barley
- Gluten (allergen data)
Automated check based on Open Food Facts label data. Not medical advice. Always check the package.
Spotted an error? Tell us and we'll fix it.Deciding ingredient
barley
On the label
What we checked
This product on every diet
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Nutrition facts (per 100g)
Per 100 g this product is low in sugars, high in salt. Bands follow the UK front-of-pack guide: sugars high at 22.5 g or more and low at 5 g or less; salt high at 1.5 g or more and low at 0.3 g or less; saturated fat high at 5 g or more and low at 1.5 g or less. This describes the label, it is not dietary advice.
Processing level: NOVA group 4, ultra-processed foods. NOVA classification, from the label data.
Ingredients (original text)
maize, vegetable oil (rapeseed oil, sunflower oil), dried potato, maltodextrin, salt, flavourings (barley), sugar, acid: citric acid
Detailed analysis: why is Salt and vinegar crunchy sticks not gluten free?
Our analysis indicates that Salt and vinegar crunchy sticks is likely not suitable for a gluten free diet. This is based on the detection of the following ingredients which are generally avoided:
- barley
- Gluten (allergen data)
The full list of ingredients we analyzed is: maize, vegetable oil (rapeseed oil, sunflower oil), dried potato, maltodextrin, salt, flavourings (barley), sugar, acid: citric acid. We always advise verifying with the manufacturer for the most accurate and up-to-date information.
Nutritional information
Salt and vinegar crunchy sticks contains 481 calories per 100g, with 6g of protein, 20.6g of fat, and 67.1g of carbohydrates (1.4g of which is sugar).
What should you do?
If you are following a gluten free diet, we recommend looking for alternative products that do not contain these restricted ingredients. Many manufacturers now offer gluten free-friendly versions of popular products, so be sure to check product labels carefully.
Disclaimer: This analysis is based on ingredient data and should not replace professional medical or nutritional advice. If you have specific dietary restrictions due to health conditions, please consult with a healthcare provider or registered dietitian.
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Frequently asked questions
Is Salt and vinegar crunchy sticks Gluten Free?
No, Salt and vinegar crunchy sticks is generally not Gluten Free because it contains barley, Gluten (allergen data).
Does Salt and vinegar crunchy sticks contain allergens?
Always check the packaging for the most current allergen information. The ingredients list we analyzed includes: maize, vegetable oil (rapeseed oil, sunflower oil), dried potato, maltodextrin, salt, flavourings (barley), sugar, acid: citric acid
What are the nutritional facts of Salt and vinegar crunchy sticks?
Salt and vinegar crunchy sticks contains 481 calories per 100g, with 6g of protein, 67.1g of carbohydrates, and 20.6g of fat.
How much sugar is in Salt and vinegar crunchy sticks?
Salt and vinegar crunchy sticks lists 1.4 g of sugar per 100 g, which counts as low in sugar under the UK front-of-pack guide (5 g or less per 100 g).
Is Salt and vinegar crunchy sticks ultra-processed?
By the NOVA classification in its label data, Salt and vinegar crunchy sticks is in group 4, ultra-processed foods.
Can I eat Salt and vinegar crunchy sticks on a Gluten Free diet?
No, Salt and vinegar crunchy sticks is not recommended for a Gluten Free diet due to the presence of restricted ingredients. We recommend looking for Gluten Free-certified alternatives.